Winter Soul-stice at Fatto Bar and Cantina

Riverside favourite Fatto Bar and Cantina is celebrating this year’s shortest day with its Winter Soul-stice event on Saturday, 22 June – a candlelit feast to light up the cold winter night.

As part of Good Food Month, guests will fuel their soul with a four-course Italian menu by Head Chef James Kummrow, infused with a little smoke, fire and theatre to pay homage to the traditions that surround the Winter Solstice.