Simplicious Flow with Sarah Wilson at Massi

New York Times bestselling author and zero-waste practitioner, Sarah Wilson will host a delectable and informative dinner at Massi restaurant on Thursday 16th May. Simplicious Flow with Sarah Wilson will take diners on a journey of Sarah’s latest book, highlighting ways we can make simple changes to our everyday lives to decrease our impact on the environment while saving time and money.

The event will give diners the opportunity to experience a four course meal of dishes from Sarah’s book Simplicious Flow, influenced by Massi’s modern Italian cuisine, each with matching wines.

The menu will include fresh and delicious dishes that illustrate how eating well – and sugar free – need not create food waste. The wines have been sourced from Tasmania based on their quality and sustainability practices.